Served Dinner
Includes your choice of salad (House - Romaine mix, mandarin oranges, raisins, red onion with our House made Poppyseed dressing. Garden - Romaine mix, croutons, tomato, cucumber with our House made Ranch dressing). Bread and Beverages included.  (800 ml Voss water  $4)

Some requirements will be outlined by the General Manager if you select two main courses for your guests.  An additional $1.50 per person service fee will be applied. Please note that no more than two main courses can be chosen.

Main Course
Beef Tenderloin	$25.95 per person
Beef Tenderloin & Grilled Chicken	$23.95 per person
Fresh Salmon	$21.95 per person
Tortilla Lime Tilapia	$19.95 per person
Chicken Wellington	$18.95 per person
Roasted Pork Loin with Apricot Glaze	$16.95 per person
Creamy Baked Chicken Breast	$16.95 per person
Marinated Grilled Chicken	$16.95 per person
Chicken Cordon Bleu	$16.95 per person
Stuffed Manicotti	$16.95 per person

Accompaniments (choose two)
Steamed Redskin Potatoes
Smashed Redskin Potatoes
Baked Potato with butter & sour cream
AuGratin Potatoes
Mashed Potatoes with Gravy
Corn Casserole
Green Bean Medley
Wild Rice Blend
Green Beans
Sweet Potato Casserole
Brussel Sprouts
Glazed Carrots
Carrots, Green Beans and Sweet Red Pepper
Mango/Vegetable Blend

20% Service Fee and 6% Michigan Sales Tax will be added